April’s Wednesday Night Supper will have special guest cooks from the Social Justice committee. The menu will be entirely vegan and feature stir fry tempeh, falafel, side dishes and dessert.
Dinner is at 6:30PM on Wednesday, April 25. Cost is $5/adults, $2.50/children.
Please RSVP to WNS@hvuuc.org by Tuesday April 24 at 3PM so the cooking crew can shop and prepare!